Garlic Parmesan Grilled Chicken Wings
We grilled some wings on our Traeger to get ready for the NFL playoffs! This is a very easy wing recipe finished in a garlic parmesan wing sauce from Buffalo Wild Wings!
Ingredients
- Chicken Wings (up to as many as your grill will hold)
- Crove Food Co. Poultry Rub & Seasoning
- 1 Tbsp – Olive Oil
- Buffalo Wild Wings Garlic Parmesan Sauce
Directions
- Place your wings in a bowl and cover with olive oil. Liberally season your wings with Crove Food Co. Poultry Rub & Seasoning.
- Grill your wings over indirect heat for 40-45 minutes at 425 degrees on your pellet grill. Flip halfway through and use a meat thermometer to make sure you cook to 165 degrees internally.
- Place wings in a bowl, add sauce and coat evenly. Place back on the grill for 5 minutes to let the sauce cook into the wings. Remove and enjoy!
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